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The Global Food Innovation Summit – Milan

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How personalised solutions can meet consumers evolving definition of what it means for food to be ‘healthy’

Date is Monday 6 May at 2pm.

Personalised nutrition is a growth area of the future but how do companies most effectively tailor solutions to meet consumers evolving definition of what it means for food to be considered ‘healthy’?

Sharon will be presenting in the Smart Eating: The new horizons of improved nutrition session as part of the Summit.

For further details and to register: www.seedsandchips.com/milano